Who doesn’t love chocolate? But with the chocolate industry being one of the most exploited in the world, finally there is an ethical chocolate you can feel good about, without compromising taste! With four distinct and decadent flavors, each bar was grown, picked, and produced by hand throughout South America, so with every bite you’ll be sure that you are contributing to a brighter future for chocolate farmers.
Measurements
7.75'H x 3.25"W x .5"D
Materials
Japanese Sea Salt: Handmade from pure sea water meets cocoa nibs from Ecuador, awakening this beautiful milk chocolate. Citrus Melange a Trois: Haunting flavor notes of yuzu, tangerine, and grapefruit enrich the deep chocolate flavor, with orange bits for an added layer of texture Guayas River Basin: This chocolate has a rich chocolate flavor with notes of green bananas, smoke, and blackberries. Dos Rios: This chocolate has gentle but rich flavors with notes of bergamot orange, blueberry, spices, and lavender. These are natural flavors found in the special cocoa beans used to make this chocolate.
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Handmade
Sustainable
